Freestanding, integrated, built-in, and built-under kitchen appliances are all types of kitchen appliances, but they differ in terms of installation, appearance, and functionality. Here's a brief overview of the differences between these types:

1. Freestanding Appliances:

   • Freestanding appliances are stand-alone units that do not require any specific cabinet or housing for installation.
   • They are designed to be placed anywhere in the kitchen without the need for customization or built-in cabinetry.
   • Freestanding appliances are easy to install, move, and replace, making them a flexible option for kitchen layouts.

2. Integrated Appliances:

   • Integrated appliances, also known as panel-ready appliances, are designed to blend seamlessly with the kitchen cabinets.
   • They typically come without a front panel and are installed with custom cabinet panels that match the kitchen's cabinetry.
   • This integration creates a cohesive and streamlined look, where the appliance is hidden behind cabinet doors, offering a uniform appearance.

3. Built-in Appliances:

   • Built-in appliances are similar to integrated appliances in that they are designed to fit within cabinetry and blend with the kitchen's aesthetic.
   • However, they may come with their own front panel or require a matching custom panel to be installed.
   • Built-in appliances are often flush with surrounding cabinets and countertops, providing a clean and uniform appearance.

4. Built-Under Appliances:

   • Built-under appliances are typically designed to fit under the kitchen counter or worktop.
   • Common examples include built-under ovens, dishwashers, and refrigerators.
   • They are built to a specific height and depth to slide comfortably under the counter, allowing for a streamlined look while still being easily accessible.

Kitchen ovens come in various types and configurations, including single, double, double cavity, electric, and gas ovens. Here's an explanation of each:

1. Single Oven:

   • Design: Single ovens are compact and take up less space in the kitchen. They are typically installed as a single unit.
   • Capacity: They have one cooking cavity and limited cooking space.
   • Suitable for: Ideal for small kitchens or for those who don't do extensive baking or cooking.

2. Double Oven:

   • Design: Double ovens consist of two separate cooking cavities stacked vertically or side by side, depending on the model.
   • Capacity: Double ovens provide more cooking space and flexibility as they allow you to cook multiple dishes at different temperatures simultaneously.
   • Suitable for: Families or individuals who frequently cook large meals or multiple dishes at the same time.

3. Double Cavity Oven:

   • Design: Double cavity ovens are a variation of double ovens with two cooking cavities but are not always the same size. They may include a smaller cavity for specific cooking needs.
   • Capacity: They offer flexibility for different types of cooking and can accommodate various dish sizes.

4. Gas Oven:

   • Fuel Source: Gas ovens use natural gas or propane for heating.
   • Cooking Performance: Gas ovens provide even heat distribution, which is ideal for baking and roasting.
   • Control: Gas ovens offer precise control over the cooking temperature.

5. Electric Oven:

   • Fuel Source: Electric ovens use electricity to generate heat.
   • Cooking Performance: Electric ovens offer consistent and steady heat, making them suitable for baking and broiling.
   • Control: Electric ovens usually have digital temperature control for accurate cooking.

6. Fan Oven:

   • Feature: Fan ovens have a built-in fan that circulates hot air evenly, ensuring consistent cooking and browning. They can be found in both gas and electric ovens.
   • Benefits: Faster cooking times, reduced preheating, and even cooking results.

7. Multifunction Oven:

   • Feature: Multifunction ovens have multiple cooking modes and settings, such as convection, grill, defrost, and more, for versatile cooking options.
   • Benefits: Great for experimenting with different cooking techniques and preparing a wide range of dishes.

8. Double Cavity Oven with Multiple Features:

   • Some double cavity ovens come with a combination of features, such as a fan oven in one cavity and a conventional oven in the other. This allows you to choose the cooking method that best suits your dish.